Hot Dog Sauce - cooking recipe
Ingredients
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2 medium onions, chopped
1 lb. hamburger
1/4 c. sugar
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. chili powder
1 Tbsp. Worcestershire sauce
1 qt. tomato juice
1 (6 oz.) can tomato paste
2 1/2 Tbsp. cornstarch, dissolved in small amount of water
Preparation
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Brown onions and hamburger.
Add all other ingredients except cornstarch.
Let simmer for awhile, then add cornstarch mixture and cook until thick.
Makes 1 1/2 quarts.
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