Hot Dog Sauce - cooking recipe

Ingredients
    2 medium onions, chopped
    1 lb. hamburger
    1/4 c. sugar
    1/2 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. chili powder
    1 Tbsp. Worcestershire sauce
    1 qt. tomato juice
    1 (6 oz.) can tomato paste
    2 1/2 Tbsp. cornstarch, dissolved in small amount of water
Preparation
    Brown onions and hamburger.
    Add all other ingredients except cornstarch.
    Let simmer for awhile, then add cornstarch mixture and cook until thick.
    Makes 1 1/2 quarts.

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