Beef Roast - cooking recipe

Ingredients

1 (3 or 4 lb.) beef roast
1 can mushroom soup
1 pkg. dry onion soup mix
1 can water

Preparation

Salt and pepper roast.
Place in a baking pan.
Pour mushroom soup, dry onion soup mix and water over roast.
Cover and bake at 300\u00b0 until done.
(May add potatoes and carrots.)