Mexican Roll-Ups - cooking recipe

Ingredients

8 oz. sour cream
8 oz. cream cheese
Tabasco to taste
1/2 c. chunky picante sauce
3 green onions, chop whole onion
flour tortillas

Preparation

Mix and blend together well first 4 ingredients.
Add chopped onion.
Spread mixture on flour tortillas and roll up.
Chill for 1 hour.
Slice into round sections and serve.