Guacamole - cooking recipe

Ingredients

3 ripe avocados
1 ripe tomato
1 large clove garlic, minced
1 medium onion, grated
juice of 1 lemon
2 Tbsp. olive oil
2 dashes Tabasco sauce
pinch of salt

Preparation

Peel avocados and tomato; mash together, leaving small lumps. Add all other ingredients. Mix well with hand. Add salt and stir with a spoon. Serve cold with taco Doritos.