Raisin Bran Muffins - cooking recipe

Ingredients

15 oz. Raisin Bran cereal
1 qt. buttermilk
5 c. plain flour
3 c. sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
5 tsp. soda
2 tsp. salt
1 c. oil
4 eggs
allspice (if desired)
15 oz. Raisin Bran cereal

Preparation

Mix ingredients and add Raisin Bran.
Allow to chill for 24 hours.
Bake at 375\u00b0 for 15 to 20 minutes.
Can add more raisins, if desired.
Makes large batch.
Batter will keep 6 weeks in refrigerator.