Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 pkg. chipped corned beef
    1 Tbsp. Worcestershire sauce
    1 Tbsp. seasoned salt
    1/2 (6 oz.) container chopped pecans
Preparation
    Mix all together and shape in a ball.
    Roll in chopped pecan pieces.
    Wrap in wax paper and refrigerate.

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