Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 pkg. chipped corned beef
1 Tbsp. Worcestershire sauce
1 Tbsp. seasoned salt
1/2 (6 oz.) container chopped pecans
Preparation
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Mix all together and shape in a ball.
Roll in chopped pecan pieces.
Wrap in wax paper and refrigerate.
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