Applesauce Custard - cooking recipe

Ingredients

1 pt. applesauce
2 egg yolks (save whites)
2 Tbsp. sugar
pinch of salt
heaping tsp. flour
1 tsp. vanilla
1 Tbsp. butter

Preparation

Heat applesauce; add yolks, sugar, salt, flour, vanilla and butter.
Beat
egg\twhites\tuntil
stiff;
put
on top and brown lightly.