Pytel'S Post Game Pot Of Beans(Feeds 4 Hungry Coaches And Friends) - cooking recipe

Ingredients

6 lb. Bush's baked beans
1 huge onion, cut up
9 oz. Open Pit barbecue sauce
Durkee red hot cayenne pepper sauce (6 tsp.)

Preparation

Place baked beans in a large kettle.
Throw in onion that is chopped, barbecue and red hot sauces and heat.
Don't worry about heating to a boil, that's what the cayenne pepper sauce is in for.