Congealed Pistachio Salad - cooking recipe

Ingredients

1 small pkg. pistachio instant pudding mix
1 medium can crushed pineapple
1 (9 oz.) container Cool Whip
12 chopped cherries
1 c. small marshmallows
1 c. nuts

Preparation

Mix pistachio pudding and pineapple; add Cool Whip, cherries and marshmallows.
Put in freezer to firm.
Take out a little while before serving.