Puff Pizza - cooking recipe

Ingredients

3 cans buttermilk refrigerator biscuits, quartered
1 lb. ground beef
1/2 c. onions
1 3/4 c. Prego spaghetti sauce
1 1/2 c. shredded Cheddar cheese
1 1/2 c. Mozzarella cheese
pepperoni (to top)

Preparation

Cook meat with onions until done.
Mix sauce and meat and drop in cut up biscuits and mix well.
Add cheese.
Pour into 9 x 13-inch greased pan.
Put pepperoni on top; sprinkle the Mozzarella cheese on top.
Bake for 30 minutes at 350\u00b0.