Pineapple Angel Food Cake - cooking recipe

Ingredients

1 (16 oz.) pkg. Pillsbury angel food cake mix
1 (20 oz.) can crushed pineapple (undrained)

Preparation

Combine cake mix and pineapple with juice in a large bowl. Beat with mixer until well blended. Pour batter into an ungreased tube pan. Bake at 350\u00b0 for 40 to 45 minutes, until cake springs back when lightly touched. Invert and cool before removing from pan.