S'Mores Cookie Pizza - cooking recipe

Ingredients

1 - 18 oz. roll refrigerated sugar cookie dough
2 c. semi-sweet chocolate chips (12 oz. bag)
1 - 14 oz. can Eagle brand sweetened condensed milk
2 c. candy coated milk chocolate candies
2 c. miniature marshmallows
1/2 c. peanuts

Preparation

Preheat oven to 375 degrees.
Press cookie dough into 2 ungreased 12-inch pizza pans.
Bake 10 minutes or until golden. In medium sized saucepan, melt chips with Eagle Brand milk. Spread over crusts.
Sprinkle with milk chocolate candies, marshmallows and peanuts. Bake 4 minutes or until marshmallows are lightly toasted.
Cool.
Cut in wedges.