Brazilian Black Beans And Rice - cooking recipe

Ingredients

1 lb. black beans
2 tsp. salt
1 tsp. pepper
1/2 lb. beef sausage, sliced
1 large onion, chopped
1 large clove garlic, crushed
3 Tbsp. olive oil

Preparation

Soak beans overnight.
Rinse well.
In a large pan, add enough water to cover beans about 1 inch.
Bring to a boil, then reduce heat and simmer for 3 hours.