Chicken Pie - cooking recipe
Ingredients
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3 large chicken breasts, cooked
1 can Veg-All, drained
1 can cream of chicken soup
3/4 c. sour cream (optional)
1 deep-dish pie crust
1 (9-inch) pie crust
Preparation
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Place chicken mixture in deep-dish pie crust.
Turn 9-inch pie crust upside-down over the deep dish.
Bake at 375\u00b0 for 45 minutes.
Remove 9-inch pie pan.
Bake 15 minutes more.
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