Chicken Pie - cooking recipe

Ingredients
    3 large chicken breasts, cooked
    1 can Veg-All, drained
    1 can cream of chicken soup
    3/4 c. sour cream (optional)
    1 deep-dish pie crust
    1 (9-inch) pie crust
Preparation
    Place chicken mixture in deep-dish pie crust.
    Turn 9-inch pie crust upside-down over the deep dish.
    Bake at 375\u00b0 for 45 minutes.
    Remove 9-inch pie pan.
    Bake 15 minutes more.

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