Celery Casserole - cooking recipe

Ingredients

4 c. diced celery
1/2 tsp. salt
1/2 c. diced cheese
1 can celery soup
small pkg. slivered almonds
1/2 c. water
1/2 c. milk
1 tsp. minced onion
3 Tbsp. margarine
croutons (garnish on top)

Preparation

Cook celery in water until tender.
Add salt, milk, cheese, minced onion and celery soup.
Brown almonds in margarine.
Add to celery mixture and pour into a buttered casserole dish.
Bake at 350\u00b0 for 30 to 35 minutes.