Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1/4 c. chopped green pepper
2 Tbsp. chopped onion
1 (8 oz.) crushed pineapple, drained
1 c. chopped pecans
1 tsp. salt
Preparation
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Put cheese ball in refrigerator to chill, then roll in 1 cup chopped pecans.
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