Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1/4 c. chopped green pepper
    2 Tbsp. chopped onion
    1 (8 oz.) crushed pineapple, drained
    1 c. chopped pecans
    1 tsp. salt
Preparation
    Put cheese ball in refrigerator to chill, then roll in 1 cup chopped pecans.

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