Midwest Squares - cooking recipe

Ingredients

2 c. Peanut Butter Cookie Mix
1 c. cereal flakes, crushed

Preparation

On greased cookie sheet, pat dough into a rectangle about 10 x 13-inches and about 1/4-inch thick.
Press crushed cereal on top. Bake in preheated 350\u00b0 oven for about 15 minutes.
Cool slightly and cut into squares or diamond shapes.