Corn Casserole - cooking recipe

Ingredients

3 eggs
1 c. milk
2 c. cream corn
1/2 tsp. salt
3 Tbsp. flour
1/8 tsp. pepper
2 Tbsp. butter

Preparation

Grease casserole dish with Pam.
Mix ingredients and add butter to top.
Bake uncovered for 1 hour at 325\u00b0 to 350\u00b0.