Zesty Bacon Dip - cooking recipe

Ingredients

2 c. sour cream
3 Tbsp. milk
12 slices bacon, cooked and crumbled
2 Tbsp. sliced green onions
1 Tbsp. horseradish
assorted snack crackers

Preparation

In small bowl, combine sour cream, milk, bacon, green onions and horseradish.
Cover and refrigerate at least 1 hour to blend flavors. Garnish as desired. Serve with crackers. Makes 2 cups.