Broccoli Casserole - cooking recipe

Ingredients

10 oz. broccoli, cut into bits
1/2 c. sharp grated cheese
1/4 c. mayonnaise
1/4 c. dry bread crumbs
1 (10 oz.) can cream of mushroom soup
1/4 c. milk
1 beaten egg
1 Tbsp. melted butter

Preparation

Cook broccoli and place in baking dish.
Stir together soup and cheese.
Gradually add milk, mayo and egg; blend together. Pour over broccoli.
Combine bread crumbs and melted butter and sprinkle over all.
Bake at 350\u00b0 for 35 minutes.