Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
2 cloves garlic, minced
2 tsp. sugar
1 Tbsp. salt
1 1/2 tsp. basil leaves
1/4 tsp. pepper
28 oz. stewed tomatoes
2 (6 oz.) cans tomato paste
1 Tbsp. dried parsley flakes
1 lb. grated Mozzarella cheese
3/4 c. grated Parmesan cheese
1/2 lb. lasagna noodles

Preparation

Brown beef and onion.
Drain grease. Add next 8 ingredients and simmer for 25 minutes.
Cook noodles according to package directions.
Drain and set aside.