Angel'S De Lite - cooking recipe

Ingredients

8 egg whites, beaten stiff peaks
70 Hi Ho crackers, crushed
2 c. sugar
2 tsp. vanilla
1 1/2 c. walnuts, chopped

Preparation

Gradually
add\tsugar
to egg whites.
Fold in vanilla, crushed
crackers and nuts.
Bake in ungreased 9 x 13-inch pan at 350\u00b0 for 25 to 30 minutes.\tCool and frost.