Buttermilk Pie - cooking recipe

Ingredients

2 c. sugar
4 eggs
1 stick butter or oleo
pinch of salt
2 Tbsp. flour
2/3 c. buttermilk
1 tsp. vanilla

Preparation

Mix ingredients together.
Pour into 2 small, uncooked pie shells.
Bake at 325\u00b0 for about 45 minutes or until brown.