Tuna Casserole - cooking recipe
Ingredients
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1 (6 oz.) can tuna
2 c. cooked noodles
1 can cream of mushroom soup
1/2 tsp. salt
1/2 tsp. pepper
1/2 c. milk
Preparation
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Combine tuna, noodles, soup, salt, pepper and milk in a 9 x 9-inch pan.
Crumble potato chips on top.
Bake at 325\u00b0 for 15 minutes or until chips are brown.
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