Tuna Casserole - cooking recipe

Ingredients
    1 (6 oz.) can tuna
    2 c. cooked noodles
    1 can cream of mushroom soup
    1/2 tsp. salt
    1/2 tsp. pepper
    1/2 c. milk
Preparation
    Combine tuna, noodles, soup, salt, pepper and milk in a 9 x 9-inch pan.
    Crumble potato chips on top.
    Bake at 325\u00b0 for 15 minutes or until chips are brown.

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