Sausage Balls - cooking recipe

Ingredients

2 c. Bisquick
1 lb. sausage (mild)
2 c. sharp Cheddar cheese

Preparation

Mix thoroughly.
Bake on an ungreased cookie sheet at 350\u00b0 to 375\u00b0 for 12 to 15 minutes.
Makes 100 balls (small).
Can leave out cheese, if desired.