Chicken Casserole - cooking recipe

Ingredients
    2 lb. chicken
    1 can cream of chicken soup
    1 can cream of celery soup
    1 can cream of mushroom soup
    1 pkg. stuffing mix
Preparation
    Cut chicken into pieces and cover with soups.
    Place in casserole dish.
    Cover with stuffing mix.
    Bake at 350\u00b0 for 45 minutes.

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