Chicken Casserole - cooking recipe
Ingredients
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2 lb. chicken
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
1 pkg. stuffing mix
Preparation
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Cut chicken into pieces and cover with soups.
Place in casserole dish.
Cover with stuffing mix.
Bake at 350\u00b0 for 45 minutes.
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