Hamburger Dip - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 lb. regular sausage
    3 tsp. minced onions
    2 lb. Velveeta cheese, cut into small pieces
    1/2 tsp. garlic powder
    1 can mushroom soup
    1 can jalapeno Old El Paso relish
Preparation
    Lightly brown meat (be sure it's well done); drain real well. I cook hamburger meat first, then my sausage.

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