Hamburger Dip - cooking recipe
Ingredients
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1 lb. hamburger meat
1 lb. regular sausage
3 tsp. minced onions
2 lb. Velveeta cheese, cut into small pieces
1/2 tsp. garlic powder
1 can mushroom soup
1 can jalapeno Old El Paso relish
Preparation
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Lightly brown meat (be sure it's well done); drain real well. I cook hamburger meat first, then my sausage.
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