Recipe For Leo'S Shepherd'S Pie(Serves 4) - cooking recipe

Ingredients

4 medium potatoes
1/2 lb. hamburger
1 can creamed corn (regular size)
1 can creamed corn (single serving size)

Preparation

Peel, boil and mash the potatoes.
Brown the hamburger (loose).
In a 2-quart casserole dish, put in potatoes (bottom layer), put in loose hamburger (middle layer) and add creamed corn (top layer).
Place in oven preheated to 350\u00b0.
Heat until creamed corn starts to bubble (15 to 20 minutes).
While heating, wash potato pan and frying pan.
Eat and enjoy!