Sugar Cookies - cooking recipe

Ingredients

1 1/2 c. butter or margarine
1 1/2 c. sugar
2 eggs
1 Tbsp. vanilla
2 Tbsp. milk
4 c. self-rising flour
1/4 tsp. salt

Preparation

Cream together shortening, sugar, eggs and vanilla.
Stir in milk.
Sift flour and salt.
Stir into creamed mixture, blending well.
Chill 1 hour.
Roll on floured surface to 1/4-inch thick. Cut into desired shapes.
Bake in moderate oven (375\u00b0) about 10 minutes.
Remove from cookie sheet and let cool.
Makes 2 dozen medium cookies.