Grilled Shrimp With Marinade Sauce - cooking recipe

Ingredients

2 Tbsp. low sodium soy sauce
1 tsp. Worcestershire sauce
3 Tbsp. honey
1 tsp. lemon
1/2 c. chopped onion
1/2 c. white wine
8 chunks pineapple
1/2 c. whole strawberries
1 lb. raw shrimp, peeled
2 c. cooked rice

Preparation

Mix soy sauce, Worcestershire sauce, honey, lemon, onion and white wine.
Marinate shrimp for 2 hours.
Thread shrimp and fruit on skewers.
Place on grill.
Baste with marinade sauce and cook for 10 minutes.
Serve over 1/2 cup of cooked rice.