Best Cobbler Yet - cooking recipe
Ingredients
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1 c. flour
1 c. sugar
1 c. milk
1 1/2 tsp. baking powder
1 1/2 sticks margarine
3 1/2 c. fruit
Preparation
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Melt butter in 9 x 13-inch pan.
Combine flour, baking powder, sugar and milk.
Pour over melted margarine.
Pour prepared fruit over flour mixture.
Bake at 350\u00b0 for 25 to 30 minutes.
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