Ingredients
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2 c. flour
2 sticks margarine
1 c. nuts
1 (8 oz.) pkg. cream cheese
3 c. powdered sugar
1 (12 oz.) whipped topping
1 c. sugar
1 c. water
3 Tbsp. cornstarch
1 box strawberry jello
2 pt. strawberries
Preparation
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Crust:
Melt margarine with flour; press into pan and add some nuts on top.
Press in.
Bake at 350\u00b0 until brown; cool completely.
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