Banana Cake - cooking recipe
Ingredients
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12 oz. fat
1 lb. 8 oz. sugar
1 Tbsp. vanilla
3 c. mashed bananas
6 eggs
1 lb. 8 oz. cake flour
1 tsp. salt
2 1/2 Tbsp. baking powder
1/2 Tbsp. baking soda
3/4 c. sour milk or buttermilk
Preparation
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Cream fat, sugar and vanilla (medium speed) 10 minutes. Add bananas and eggs. Mix (medium speed) 5 minutes. Add combined dry ingredients alternately with sour milk (low speed). Mix (medium speed). Bake.
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