Chocolate Chess Pie - cooking recipe

Ingredients

1 c. sugar
2 eggs, well beaten
1 tsp. vanilla
1 small can evaporated milk
2 Tbsp. cocoa
1/2 stick oleo
1/2 c. pecans (optional)

Preparation

Mix ingredients well
and pour into uncooked pie shell. Bake at 350\u00b0 for 45 minutes.