Sausage Rice-A-Roni - cooking recipe

Ingredients

2 pkg. Rice-A-Roni, cooked as directed (1 box)
1 pkg. sausage
onions, cut fine
1 can tomato soup
grated cheese

Preparation

Cook the Rice-A-Roni as directed.
Brown the sausage. Alternate cooked Rice-A-Roni and sausage.
Sprinkle each layer with onions.
Pour the soup over top.
Sprinkle with the cheese.
Cover and bake at 350\u00b0 for 30 minutes.