Deviled Ham And Cheese Ball - cooking recipe
Ingredients
-
2 cans deviled ham
1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) pkg. shredded Cheddar cheese
2 Tbsp. minced onion
1 Tbsp. dried parsley flakes
1 Tbsp. lemon juice
3/4 tsp. celery salt
1/2 tsp. garlic powder
1/2 c. chopped nuts
Preparation
-
In a medium bowl, combine all ingredients except nuts.
Chill until slightly firm.
Form into desired shape.
Garnish with nuts. Chill several hours.
(All \"light\" products may be substituted.)
Leave a comment