Deviled Ham And Cheese Ball - cooking recipe

Ingredients
    2 cans deviled ham
    1 (8 oz.) pkg. cream cheese, softened
    1 (8 oz.) pkg. shredded Cheddar cheese
    2 Tbsp. minced onion
    1 Tbsp. dried parsley flakes
    1 Tbsp. lemon juice
    3/4 tsp. celery salt
    1/2 tsp. garlic powder
    1/2 c. chopped nuts
Preparation
    In a medium bowl, combine all ingredients except nuts.
    Chill until slightly firm.
    Form into desired shape.
    Garnish with nuts. Chill several hours.
    (All \"light\" products may be substituted.)

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