Barbecue Sauce - cooking recipe

Ingredients

1/2 c. butter
1 1/2 c. hot water
2 Tbsp. vinegar
1/4 tsp. salt
dash of black pepper
dash of red pepper
1/4 tsp. paprika
1/4 tsp. chili powder
1 tsp. sugar
2 tsp. prepared mustard
1/4 tsp. Worcestershire sauce
few drops of Tabasco
1 tsp. chopped onion
clove of garlic

Preparation

Mix ingredients and heat to boiling; remove garlic.
Dip meats in sauce before broiling or roasting or use to baste during roasting.
Approximate yield:
2 cups sauce.