Wet Burritos - cooking recipe

Ingredients

1 pkg. flour tortillas
1 pkg. shredded cheese
1 lb. ground beef
1 can refried beans
1 pkg. taco seasoning mix
1 can enchilada sauce (mild)
1 can sliced black olives (optional)
1 bunch green onions, chopped
cooking spray

Preparation

Brown ground beef. Drain. Prepare taco seasoning mix as to package directions. Add to ground beef. Add refried beans to meat and simmer 10 to 15 minutes on medium to low heat. Spray 13 x 9-inch baking dish with cooking spray. Put ground beef mixture on tortilla. Add olives and onions. Roll up and place in baking dish. Pour enchilada sauce over burritos. Top with cheese. Bake at 400\u00b0 for 10 minutes or until cheese melts. Serve with sour cream, salad, tortilla chips and salsa.