Pound Cake - cooking recipe

Ingredients

1 1/2 c. Crisco
1 tsp. vanilla or lemon flavoring
flour (one powdered sugar box full)
6 eggs
1 box powdered sugar

Preparation

Cream sugar and Crisco.
Add eggs and flavoring.
Add flour. Beat until smooth.
Bake at 350\u00b0 for 1 hour and 30 minutes.