Scallop Oysters - cooking recipe

Ingredients

1 qt. oysters with own liquid
soda crackers or saltines, crushed or crumbed
salt and pepper
butter
2 c. cream

Preparation

Butter baking dish.
Put 1/2 inch crackers in dish.
Put in oysters; add salt and pepper and pats of butter. Put in 2 cups of cream.
Add more crackers about another 1/2 inch.
Bake 45 minutes at 350\u00b0.