Sauted Pork Chops And Rice - cooking recipe

Ingredients

1 1/2 c. rice
5 to 8 pork chops (thin cut)
1 stick butter
lemon pepper seasoning
cinnamon
teriyaki sauce
garlic powder
salt
pepper
chopped onion
assorted vegetables (such as broccoli, cauliflower, etc.)

Preparation

Season chops to taste. Don't be afraid to season; the more seasonings, the better flavor of the final dish.