Brownies - cooking recipe

Ingredients

1 1/2 c. flour
2 c. sugar
1/2 c. plus 2 tsp. cocoa
1 tsp. salt
1 c. liquid shortening
4 eggs
2 tsp. vanilla
1 c. nuts

Preparation

Mix all ingredients.
Beat at medium for 3 minutes.
Place in 9 x 13-inch greased pan.
Bake at 350\u00b0 for 30 minutes.