Quick Peach Pie - cooking recipe

Ingredients

peaches
1 c. sugar
1 c. milk
1 c. flour
1 stick margarine

Preparation

Melt 1 stick of margarine and place in bottom of pan.
Add flour mixture, then the peach mixture.
Peel peaches.
Add sugar; let set overnight in refrigerator.
Bake at 400\u00b0 until done.