Apple Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1/3 c. orange juice
1 c. oil
7 or 8 small apples, peeled and cored
cinnamon-sugar
2 1/2 tsp. vanilla
2 tsp. baking powder
4 eggs

Preparation

Grease and flour 10-inch tube pan.
Cut apples into small pieces.
Put a layer of apples and sprinkle with cinnamon-sugar, then a layer of batter, then apples, cinnamon-sugar, batter, then more apples.
Bake at 350\u00b0 for 1 1/2 hours.
Check with toothpick or cake tester after 1 hour and 15 minutes.