Gooey Bars - cooking recipe

Ingredients

1 stick oleo, melted
1 egg
1 pkg. yellow cake mix (other flavor)
2 eggs
8 oz. pkg. cream cheese, softened
1 lb. box powdered sugar
1 (6 oz.) pkg. chocolate chips
1/2 c. chopped nuts
1 (6 oz.) pkg. butterscotch chips
1 (6 oz.) pkg. Heath bar chips

Preparation

Mix together first 3 ingredients. Press into jelly roll pan that has been buttered. Beat remaining ingredients.
Pour mixture over cake already in pan. Bake at 350\u00b0 (not on lowest rack) about 25 to 30 minutes. Top should be golden brown. Dip knife in water for easier cutting. Freezes well!