Bavarian Pound Cake - cooking recipe

Ingredients

2 c. sugar
1 c. oil
4 eggs
1 tsp. vanilla
1/2 c. brown sugar
2 1/2 c. flour
1 tsp. baking powder
1 c. milk
1 c. coconut
1 c. chopped pecans

Preparation

Mix first 8 ingredients well; then add coconut and pecans. Bake at 350\u00b0 for 1 hour and 20 minutes.