Peanut Butter Rolls - cooking recipe
Ingredients
-
3 c. sugar
3 egg whites
2/3 c. syrup
1 c. hot water
Preparation
-
Take the sugar, hot water and syrup and let boil until forms a little hard ball.
Beat egg whites separately.
Pour sugar mixture in egg whites.
Roll out.
Put peanut butter in warm water; spread on mixture.
(Guess at peanut butter, 2 to 3 tablespoons.)
Leave a comment