Chicken Lasagna - cooking recipe
Ingredients
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1/2 c. margarine
1/2 c. flour
1/2 tsp. salt
1/2 tsp. diced basil
3 c. chicken broth
2 c. (1 lb.) cottage cheese
1 egg, slightly beaten
1/2 lb. lasagna noodles, cooked
1/4 lb. sliced Mozzarella cheese
1/4 c. grated Parmesan cheese
2 1/2 c. diced cooked chicken
Preparation
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Melt butter in large saucepan.
Blend in flour, salt and basil.
Stir in chicken broth and cook until mixture thickens and comes to a boil.
Add chicken.
Mix cottage cheese with beaten egg.
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