Chicken Lasagna - cooking recipe

Ingredients
    1/2 c. margarine
    1/2 c. flour
    1/2 tsp. salt
    1/2 tsp. diced basil
    3 c. chicken broth
    2 c. (1 lb.) cottage cheese
    1 egg, slightly beaten
    1/2 lb. lasagna noodles, cooked
    1/4 lb. sliced Mozzarella cheese
    1/4 c. grated Parmesan cheese
    2 1/2 c. diced cooked chicken
Preparation
    Melt butter in large saucepan.
    Blend in flour, salt and basil.
    Stir in chicken broth and cook until mixture thickens and comes to a boil.
    Add chicken.
    Mix cottage cheese with beaten egg.

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