Holiday Crab Dip - cooking recipe
Ingredients
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8 oz. cream cheese
1/3 c. mayonnaise
1 tsp. brown mustard
1 1/2 Tbsp. dried onion bits
1/2 tsp. seasoned salt
1 Tbsp. chopped parsley
dash of garlic powder
6 oz. crab, drained and flaked
Preparation
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Blend together first five ingredients.
Fold in the rest of the ingredients.
Serve with crackers.
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