Holiday Crab Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    1/3 c. mayonnaise
    1 tsp. brown mustard
    1 1/2 Tbsp. dried onion bits
    1/2 tsp. seasoned salt
    1 Tbsp. chopped parsley
    dash of garlic powder
    6 oz. crab, drained and flaked
Preparation
    Blend together first five ingredients.
    Fold in the rest of the ingredients.
    Serve with crackers.

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