Caramel Turtle Brownies - cooking recipe

Ingredients

1 pkg. German chocolate cake mix with pudding
1 (5 1/3 oz.) can evaporated milk
1 1/2 sticks melted butter
1 (14 oz.) pkg. caramels
1 (6 oz.) pkg. chocolate chips
1 c. pecan pieces

Preparation

Combine cake mix with melted butter and 1/3 cup evaporated milk.
Press 1/2 of mixture into a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 6 minutes.
Remove from oven; sprinkle with chocolate chips and nuts.
Melt caramels with remaining milk.
Pour in pan. Cover with reserved cake mix.
Bake at 350\u00b0 for 20 minutes.
Cut into bars.
Makes 3 dozen.